Pick up this book and prepare to be swapt away into the world of mushroom cultivation on the tide of Paul's contagious enthusiasm. Doers and dreamers, students and teachers will all find something to enjoy in this book. -- Nancy Smith Weber, Ph.D., Forest Sciences Department, Oregon State Universety.
Growing Gourmet and Medicinal Mushrooms is the most comprehensive treatment of the subject I have seen in my thirty years as a mycolist and mushroom specialist. -- S. C. Jong, Ph.D., The American Type Culture Collection
Mark Janssen schreef dit prachtig geïllustreerde boek over de bereiding van gekweekte paddestoelen.