Liquid Mycelium Cultures
22 Items
Liquid Culture Pleurotus Ostreatus Sporeless 12 ml
Liquid Culture Pleurotus Ostreatus Wild Strain 12 ml
Liquid Culture Koji is versatile and perfect for fermenting a wide range of products, such as: Miso: Prepare your own miso paste with a rich, full-bodied flavor. Sake: Enjoy the authentic taste of homemade sake. Soy sauce: Create a unique and flavorful soy sauce. Rice vinegar: Add a personal touch to your dishes with homemade rice vinegar. Sp...